You are here: / / Hungry Mykola
The world’s largest Galician restaurant with its own bakery, on-site brewery, large courtyard with terrace, children’s playground, shop and double pond, one part of which is outside and the other is just indoors. Live trout swims in the pond, which each guest can catch with a fishing rod, and it will be prepared immediately by the chefs of “Hungry Nicholas”. At the entrance to the restaurant, guests are traditionally greeted by the host Mykola Mykolayovych and are treated to a glass of moonshine and Galician delicacies. The restaurant serves traditional Galician dishes – flasks, cabbage, smoked bograch, home-made sausages, pies, makitry with dumplings, frying pans with banosh, bigus, plyatsky. fried bark, crucian carp in sour cream, etc. Piano chamber concerts take place every Friday, weekend and public holiday from 18:00 until 20:00.
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.